Red White and Blue Sangria
A delicious and celebratory sangria made with red wine and bourbon plus cherries, blueberries and jicama stars.
Servings 8
Calories 200kcal
Ingredients
- 1 bottle 750 mL pinot noir
- 1/2 cup bourbon
- 1 1/2 cup fresh cherries pitted
- 1 cup fresh blueberries
- 1/2 cup jicama root cut into star shapes
- 1 tbsp fresh ginger grated
- juice of one lime
- 2 packets Sweet’N Low® Zero Calorie Sweetener
- Sparkling Water
- Ice
Instructions
- In a large glass pitcher, add the cherries, blueberries, jicama, ginger, lime juice and 2 packets Sweet’N Low®. Add the bourbon. Then add the bottle of pinot noir. Mix well.
- To serve, add ice to individual glasses. Scoop some of the fruit into each glass. Fill each glass about 3/4 full with the Sangria. Top with a little sparkling water. Serve immediately.
Nutrition
Serving: 8g | Calories: 200kcal | Carbohydrates: 39g | Protein: 6g | Fat: 1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 0.03g | Sodium: 17mg | Potassium: 463mg | Fiber: 3g | Sugar: 8g | Vitamin A: 36IU | Vitamin C: 33mg | Calcium: 168mg | Iron: 2mg