Use this recipe for Air Fryer Chicken Wings to satisfy your craving for crispy, better than restaurant quality chicken wings at home.
I am a chicken wing snob. This is a good thing for you because it means you won’t find any fatty, rubbery skinned, lacking in flavor wings here. Very often the chicken wings that I order out disappoint me, so I had to take matters into my own hands. I developed a very highly rated recipe for truly crispy, oven baked chicken wings and you can find that recipe by clicking HERE. So since my air fryer recipes bring me lots of readers, it made sense for me to develop an air fryer chicken wings recipe as well.
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How to cook chicken wings in an air fryer:
Good air circulation is necessary around each chicken wing for the skin to get crispy. I have a small air fryer so I was only able to cook five whole wings at once. This recipe is best for small batch wings and not for serving a crowd. I shake the (not frozen) raw chicken wings in a mix of baking powder and whatever grill or chicken seasoning I have on hand. While I prepare the wings I brush a light coating of vegetable oil on the air fryer basket and preheat the air fryer before adding the wings. Once the wings are cooked I finished them with a mix of soy sauce, honey and melted butter. You can’t beat a salty sweet combination in my opinion. But you can add your own favorite sauce after the wings are cooked.
Can you cook frozen chicken wings in an air fryer?
No. If you want to cook frozen chicken wings without thawing them first then check out my recipe for crispy oven baked chicken wings HERE. The wings for this recipe to cook properly in the air fryer must be fresh, not frozen. Chicken is safe to eat once it reaches an internal temperature of 165 degrees F. As you can see the air fryer cooks them well past that temperature. Although I still use my digital thermometer to check and be safe.
What to serve with these air fryer chicken wings:
Since these are small batch chicken wings I would set them out with a collection of other snackable foods. And you are in luck because we are big football fans in my house, and I have a lot of delicious snack food recipes that will go well with theses wings!
- Ultimate Pizza Dip
- Best Buffalo Chicken Dip
- Ultimate Chex Party Mix
- Jalapeño Popper Dip
- Buffalo Chicken Celery Dip
- Meatloaf Sliders
- Seven Layer Hoagie Dip
- Cincinnati Nachos
Kitchen Tips and Tools:
- This is the brand of air fryer I used for testing this recipe.
- Do not spray your air fryer basket with a commercial cooking spray (like Pam) because it will damage the non-stick coating over time. Instead, use a pastry brush or oil mister to lightly coat the air fryer basket with vegetable oil.
- I use tongs like these to flip the chicken wings halfway through frying time.
- This is the brand of chicken seasoning I used in this recipe.
- I chose to leave my chicken wings whole but here’s a helpful guide for how to cut them.
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Air Fryer Chicken Wings
Ingredients
- 2 lbs whole chicken wings fresh, not frozen
- 1 tbsp baking powder
- 1 tbsp rotisserie chicken seasoning or your favorite dry rub seasoning
- 1/2 tsp salt
- 1 tbsp soy sauce
- 2 tbsp honey
- 2 tbsp butter melted
Instructions
- Brush the inside of your air fryer basket lightly with vegetable oil and preheat the air fryer to 250 degrees.
- In a large zippered back, combine the baking powder, chicken seasoning and salt. Add the fresh wings and shake to coat.
- Depending on the size of your air fryer you'll probably have to cook the wings in two separate batches.
- For each batch, add one layer of chicken wings to the basket making sure they aren't touching each other (or barely touching).
- Cook at 250 degrees for 15 minutes. Flip the wings over and increase the temperature to 400 degrees.
- Cook the wings at 400 degrees for an additional 15 minutes.
- Check the temperature of the wings. Mine were over 200 degrees F when finished. Skin will be lightly browned and crispy.
- Whisk together the soy sauce, honey and melted butter. Toss the cooked wings in the sauce and serve.
Sara Welch says
These were perfectly crispy and juicy! Made these for my daughter’s end of the year party and all the kids couldn’t get enough!
foodtasticmom says
So glad to hear it, thanks Sara!
Kelly Nuge says
I made these twice now. High ratings from my kids and guests. “Restaurant quality” comments from my wing
connoisseur! The skin gets pretty smokey in my air fryer so I moved the unit to the garage to keep the house from being smokey. Worth every extra step! Highly recommend!
foodtasticmom says
You have made my morning with this comment. Thanks for taking the time to rate and comment. Happy Holidays!
Kelly Anthony says
I also prefer to make my own chicken wings at home. Sounds like I need to buy an air fryer so I can try your chicken wing recipe.
foodtasticmom says
Yes, you definitely need an air fryer!
Andrea Metlika says
I too am a chicken wing snob so thank you for this. I need to make these right away!
foodtasticmom says
You’re welcome!
Vicky says
Things cook up so quickly in the air fryer that this is a great recipe to make when you are having guests over. Who wants to spend all that time cooking. These wings look amazing and would be great party food!
foodtasticmom says
They are so delicious and will go fast for sure at a party!
Anita @ Daily Cooking Quest says
I still haven’t bought an air fryer, but your chicken wings recipe may very well be the last push I need. Those wings look so delicious, and sound super hassle free when baked in an air fryer.
foodtasticmom says
They are completely hassle free. Come back and let me know if you take the plunge and get an air fryer!
Jacque Hooper says
These made the best appetizer for our end of the year party! So crisp and flavorful!
foodtasticmom says
Thank you Jacque – happy to hear it!
Geoffrey at Spoonabilities says
I used to eat chicken wings all the time in college.. and still do. Never thought about using a thermometer to make sure their done. Great ides
foodtasticmom says
I’m always paranoid when cooking raw chicken, LOL
Sophie says
Air fry is so healthy, and am sure it drops half calories from these delicious wings.
foodtasticmom says
Yes, I would agree!
Noelle says
I love all the air fryer recipes I have tried so far with my new air fryer, loved this one too!!
foodtasticmom says
It’s such a great kitchen gadget to have. I really love ours!
adriana says
I have to confess I do not have an air fryer but I have been thinking of buying one to make exactly that chicken wings. Your recipe looks so yummy!
foodtasticmom says
I have five more recipes published ready for you try when you get one 🙂
Katherine says
Such a great air fryer recipe! I love how handy and healthier they are. Great gadgets.
foodtasticmom says
I couldn’t live without my air fryer now. And I never thought I’d say that!
Maya says
This was a great recipe, the flavors were great and I love using my airfryer!!
foodtasticmom says
Thank you for the rating, I really appreciate it!
Raia Todd says
These look amazing! I keep seeing these delicious air fryer recipes – I need to get myself one!
foodtasticmom says
You absolutely need an air fryer!
Jen says
Thank you so much! These were absolutely perfect! Crispy and juicy!
foodtasticmom says
Thanks Jen!
Caroline says
Love the idea of making these in the air fryer, these look great.
foodtasticmom says
I honestly liked them better than my oven recipe. The only downside is that you can only make a few at a time!
Teesha Booker says
seriously delicious!!! My family destroyed the chicken lol I didn’t have baking powder For some reason so I used creamer of tartar and baking soda (internet baking powder substitute). I seasoned with old bay and salt. And as for THE AMAZING SAUCE, I just added Hoisin sauce with the sauce the recipe calls for. Man this was the best thing I’ve eating in a while. My husband wants to broil the chicken in the oven with the sauce next time around so we will see! Thank you again! I plan to try your other recipes.
foodtasticmom says
Such a great comment to read. Thank for taking the time to give me this rating and feedback! I really appreciate it.
Jean Brandt says
These were excellent and will be my go to recipe!
foodtasticmom says
So glad to hear this!
Peggy says
My family said these were better than eating out…thank you! Not only healthier but light on the wallet as well. What is the purpose of using baking powder? Great recipe!!
foodtasticmom says
The baking powder makes the skin get crisper in the oven. Not sure the science behind it, but it works! Thanks for taking the time to rate and comment.
Dena says
I made these last night. I didn’t have chicken seasoning and wasn’t wanting a barbaque rub, so after looking through my spices I found Mrs Dash Extra Spicy Seasoning. They were delicious! I will definitely making them again. Thanks for the recipe!
foodtasticmom says
You’re welcome! Thank you for taking the time to rate and review!
S E says
They were great!!!!
foodtasticmom says
Love to hear it!
Carrie Robinson says
I just love that you made these in the air fryer! Genius idea. 🙂
foodtasticmom says
Thanks so much!
Biana says
Yum! Chicken wings looks so yummy cooked in the air fryer. And the sauce looks great too.
foodtasticmom says
The air fryer really makes everything yummy!
maryanne says
Such delicious and crispy chicken wings! Thanks for the recipe!
foodtasticmom says
You’re very welcome!
Marie-Charlotte Chatelain says
These look so crispy! Cannot wait to try these this weekend! Hubby loves his wings
foodtasticmom says
Enjoy! Hopefully your husband approves these wings!
Wanda says
The wings look so crispy and flavourful. Another reason for me to get an Air Fryer!
foodtasticmom says
Exactly!